Season of thanks...

I am so grateful to my family, friends, and neighbors who made the 4th Annual Holladay Halloween a success. Each year we are fortunate to meet more new friends and neighbors. I am grateful to live in in the wonderful community of Windsong Valley and the great city of Wildomar. I am also grateful for being able to help my clients buy houses and see them turn into homes; many for the first time.

With this season we also bake...alot! I am including a favorite, easy Banana Bread recipe for you to try. Please feel free to message me and let me know how you like it and also maybe add a favorite recipe of yours so I can publish in next month's blog giving you full credit.

Easy Banana Bread

3 Bananas, well mashed

1 Cup Sugar

2 Eggs, beaten

1/2 Cup Vegetable Oil

2 Cup Flour flour (1 c. can be whole wheat)

1 tsp. Baking Soda

1/2 tsp. Salt

Preheat oven to 350 degrees.

Mash bananas in mixing bowl

Add sugar, eggs and oil, mixing well each time

Sift dry ingredients together and add to banana mixture